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SAFS 679/680 Food Production Field Experience

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Preserving Your Harvest

September 25, 2018September 27, 2018 / farmtoyounh

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← Organic ≠ Healthy

The Countdown to Winter Begins →

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Meet your farmer Friday! Mo is majoring in sustainable agriculture with an emphasis in horticultural production in a changing climate. Her favorite thing to grow is garlic, and she also works at the composting center at UNH!

Winter is over! Our French breakfast radishes are giving us a nice pop of color to kick off spring! Stay tuned to see what else we’re growing this season!

Meet your farmer Monday/Friday!

Meet you farmer Monday/Friday!

comment below if you've used a tilther!

starting off the semester right with some salanova

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