Spring 2018 Team
Students in the SAFS679/680: Food Production Field Experience class learn about sustainable agriculture firsthand while producing fresh healthy food for UNH Dining, UNH Dairy Bar and UNH Conferences and Catering. The Farm To YoU NH students work at the two high tunnels and a 1/2 acre field located at the Fairchild Dairy on O’Kane Rd. They produce a wide variety of crops ranging from lettuce to edible flowers.
Read more about the Sustainable Agriculture and Food Systems (SAFS) major!
Check out our crops and yields HERE.
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